| Course: Advanced Culinary Arts | |||
M1 Grading Pd. 9 weeks | M2 Grading Period 9 weeks | M3 Grading Period 9 weeks | M4 Grading Period 10 weeks |
Units/Cluster(s): Workplace & Food Safety, Creating palatable food | Units/Cluster(s): Working with meat, fish, produce | Units/Cluster(s): Grains, breads, desserts | Units/Cluster(s): global cuisines, sustainability, employment in food industry |
Week 1 Welcome, Leadership, Teamwork
Week 2 Unit 1 • Workplace Safety/OSHA • Foodhandler Review • District Safety Exam
Week 3-4-5 • Food Manager Certification and certification exam (can be postponed later if waiting for cert codes)
Week 6-7 Unit 2 • Culinary Nutrition (review) • Science of Taste, plating, presentation
Week 8 Unit 7 • Herbs & Spices • Dry Goods, Kitchen Staples
Week 9 Unit 3 • Beef, Pork, Poultry | Week 10-11 Unit 3 cont. • Beef, Pork, Poultry • *Tie in Unit 13 -Global Cuisines
Week 12-13 Unit 4 • Fish and Shellfish
Week 14-15 Unit 5 • Fruits & Vegetables
Week 16-17 Unit 6 • Grains • *Unit 13: Global Cuisines
Week 18 • Midterm Exams | Week 19-20 Unit 8 • Breads
Week 21-22 Unit 9 • Pies, Pastries, and Cookies
Week 23-24 Unit 10 • Cakes & Decor
Week 25-26 Unit 11 Custards, Creams, Mousse
Week 26-27 Unit 12 • Chocolate, Sugars, Confections | Week 28-29 Unit 13 Global Cuisines
Week 30 Unit 14 • Food Costing
Week 31 Unit 15 • Sustainability
Week 32-33 Unit 16 • Employability Skills
Week 34-35 Unit 17 • Food Service Career Development
Week 36 • Portfolio
Week 37 • Final Exams |
Required Project: Safety Manager | Required Project: Something is Very Fishy | Required Project(s): Pick a Grain Any Grain
OR Say Yes to the Cake! | Required Project(s): Around the World Cuisines
OR Did I Get the Job? |
| Employability Skills | |||
Cycle 1: -Professionalism -Teamwork -Problem Solving 127.15 (2)(A) 127.15 (2)(B) 127.15 (2)(C) 127.15 (2)(D) 127.15 (2)(E) 127.15 (2)(F) 127.15 (2)(G) 127.15 (2)(H) 127.15 (2)(I) 127.15 (2)(J) 127.15 (2)(L) | Cycle 2: - Job Seeking Skills 127.15 (2)(A) 127.15 (2)(H) 127.15 (2)(I) 127.15 (2)(J) 127.15 (2)(K) 127.15 (2)(L) | Cycle 3: -Communication Skills -Self Management Skill 127.15 (2)(A) 127.15 (2)(B) 127.15 (2)(C) 127.15 (2)(D) 127.15 (2)(E) 127.15 (2)(F) 127.15 (2)(G) 127.15 (2)(H) 127.15 (2)(I) 127.15 (2)(J) 127.15 (2)(L) | Cycle 4: -Civic and Social Responsibility 127.15 (2)(F) 127.15 (2)(G) 127.15 (2)(H) 127.15 (2)(I) 127.15 (2)(L) |
| CHOICES 360 Activities L3 | |||
| Basic Skills Survey OR | Job Interview Practice OR | ||
| My Goals and Action Plans | Saved programs and majors |